Quick Pizza Crust

1 pkg active dry yeast
1 tsp Sugar
1 Cup Warm water
2 1/2 cups Flour (use bread if you can)
2 T Olive Oil
1 tsp Salt

Sauce:
Prego bottled Spaghetti sauce
Mozerella Shredded Cheese
Pepperoni

Preaheat oven to 450 degrees. Dissolve yeast and sugar in warm water. Let stand until creamy about 10-15 minutes.

Stir in flour, salt & Oil; beat until smooth. Lets stand 5 mintues.

Put dough on a floured surface (I use wax paper) I roll it into a rectangle and bake it on a cookie sheet. Transfer crust to lightly greased pizza pan (or use Cornmeal). Top as desired. Bake for 15-20 minutes (until cheese is melted and crust starts to brown)... let stand 5 mintues before serving.